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#DishPinasarapAugust – Vegetable and Glass Noodle Soup with Tuna Balls

Vegetable and Glass Noodle Soup with Tuna Balls


My daughter requested for soup tonight .  I didn’t go to the market today so i used ingredients in my pantry and use some veggies in the fridge.



Tuna balls

1 Mega Prime tuna flakes hot and spicy 155g

1 tbsp minced onion

1 tsp Green onion

2 Tbsp flour

pinch of garlic powder



2 tbsp olive oil

1 medium onion , diced

2 cloves garlic

1/2 cup celery , diced

1/2 cup carrot diced

1/2 tbsp flour

2 1/2 cup chicken broth

1/2 can Mega Prime whole kernel corn

8 pcs Mega Prime whole mushroom , halved

1/2 cup milk

1 bundle mega prime vermicelli

salt and pepper to taste

handful spinach ,

green onions

red pepper flakes



In a bowl, add all the ingredients for the tuna. Mix until all combined. Shape them into balls. I made small sizes and had 8 balls . Cover and Keep in the fridge while you prepare for the soup. You can make this ahead of time.

Heat oil in a pot. Add onion and garlic then add carrot and celery. Stir in flour  and pour the broth. Bring to boil and simmer until vegetables are tender.

Add corn , mushroom and tuna balls. Simmer 10-15 minutes. Add milk , Salt and pepper to taste .Then add vermicelli simmer for few minutes before adding spinach. Serve immediately top with green onions or red pepper flakes.




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