How to Cook Family-Style Sotanghon Guisado | Prime Mom Club

How to Cook Sotanghon Guisado, Family-Style!

how to cook sotanghon guisado

Weekends or weekdays, dining with the family has taken on a new level, especially these days when eating out is not yet encouraged. More than just dining, sharing meals with the family has become a bonding experience that’s meant to nourish relationships and nurture every moment spent indoors. Finding ways to make that happen isn’t easy. But it’s also not impossible, given the many delicious and easy options available to everyone. Moms who are usually in charge of meal planning and preparation are always on the lookout for more ways to bring out delicious and quality moments with the family. Whether it be for homeschooling kids or for a husband who works from home, the challenge always is what to serve and how to make it deliciously fun for everyone. Good thing about Filipino households, home cooking is always infused with some TLC! Especially if it’s something that the family has always loved. A favorite will always be a favorite –- whatever the moment. Pretty much like sotanghon. From the elders down to the young ones, sotanghon has the homestyle goodness that never fails to please the palate.

Sotanghon or vermicelli – those glassy rice noodles that moms love to cook and kids love to twirl and eat, are always a favorite. What makes sotanghon irresistible is its homey goodness that makes it perfect for any family bonding moment. Think weekdays and you want to play “school recess” with your kids after homeschooling. Think setting up your dining area, canteen-style. Kids falling in line with their food trays and husband queueing, too? Spells fun! Sotanghon won’t just be a filling afternoon “recess” merienda, but an exciting way to make homeschool days very yummy – and very vermicelli! Quick, easy and delicious, sotanghon guisado makes every family moment, #pinaSARAP.

How to cook sotanghon guisado family-style? Here’s how:
 

Ingredients:

  • ½ lb Mega Prime Choices Vermicelli (sotanghon noodles)
  • 1 lb chicken
  • 2-3 tbsp minced garlic
  • ½ cup carrots cut into short, thin strips
  • 1 cup chopped onion leeks
  • 1 tsp whole peppercorn
  • 1 cup chopped celery
  • 1 ½ cups diced onion
  • 4 cups water
  • ¼ cup atsuete water
  • 2 tbsp fish sauce
  • 2 tbsp cooking oil

Instructions:

  1. Boil water in a cooking pot.
  2. Add chicken, peppercorns, celery and ¾ diced onions to the boiling water.
  3. Simmer for 40-60 minutes and let it cool.
  4. Remove chicken meat from the bones. Set aside bones and chicken skin.
  5. Using a strainer, filter the liquid inside the pot. This will be your chicken broth.
  6. Soak vermicelli noodles in water until they become soft.
  7. Pour cooking oil in a heated wok.
  8. When oil is hot, sauté garlic and the remaining onions.
  9. Add chicken meat, continue cooking for 2 minutes.
  10.  Pour atsuete water and chicken broth to the wok and let it boil.
  11. Add carrot and half of the chopped onion leeks. Cook for 3 minutes.
  12. Add noodles and fish sauce, continue cooking and stirring for 2 minutes.
  13. Transfer vermicelli to a serving dish. Sprinkle with remaining onion leeks. Put calamansi slices on the side.
  14. Serve immediately and enjoy!

 

Make every moment pinasaya and #pinaSARAP with sotanghon guisado, family-style. Planning on a weekend garden picnic with the family? Go for it. Stock on Mega Prime Choices Vermicelli for more #pinaSARAP family bonding moments. Get one through Mega Global, Shopee or Lazada!

Post a Recipe!

Post your own recipe and earn points!

Share Your Dish!

Share your dish to the community in the comments section and earn more points

7 Comments

  1. Wow, parang palabok. It’s been a while I used atsuete in my dishes. Ma-try nga ulit.

  2. Catherine

    Serve best when hot!

  3. Ma.Angelina

    sarap pang merienda lalo pg mainit init pa

  4. Gloria

    Wow! Fave ko po yan! Sotanghon guisado, ma-try nga lutuin. 😊😊

Submit a Comment

Related Reads

#EasySarapDishChallenge Healthy Pasta

#EasySarapDishChallenge Healthy Pasta

To make pasta dishes healthier, I am sharing my recipe using fresh tomatoes and lots of garlic. You can try this sauce with other pasta like fussilli, angel hair, spaghetti, and Mega Prime Vermicelli or any other type of pasta you prefer to serve. This is so easy, so...

Mega Prime Fruit Muffins #EasySarapDishChallenge

Mega Prime Fruit Muffins #EasySarapDishChallenge

Sharing our experiment if nata de coco will be still good if baked.  We tried using Mega Prime Tropical Fruit Cocktail in our ordinary muffin recipe since it has nata de coco.  Well, it’s great and it’s a hit. We even make pancakes with fruit cocktails just to have...

#EasySarapDishChallenge Buttered Mixed Vegetables

#EasySarapDishChallenge Buttered Mixed Vegetables

As a stay at home mom with two toddlers to look after without a helper is challenging, that is why I usually prepare dish that is easy to cook. I buy fresh vegetables online and in order to maintain its freshness I wash, dry, slice, put them in an airtight container...

What’s in the Blog?

More

3 Easy Pinoy Pork Recipe na PinaSARAP ng Mega Prime Oyster Sauce

3 Easy Pinoy Pork Recipe na PinaSARAP ng Mega Prime Oyster Sauce

Looking for yummy ideas to brighten up everyone’s day at home? Say no more!! Make a MEGA meal plan with just pork, veggies, Mega Prime Oyster Sauce and these pork recipe pinoy dishes!  Easy Pork Recipe Pinoy Dishes with Oyster Sauce Pork Adobo with Mega Prime...

3 Tasty Vegetable Recipe Pinoy Faves

3 Tasty Vegetable Recipe Pinoy Faves

For optimal nutrition for you and your family, make sure every meal’s a good balance of meats, grains and greens! Check out this quick list of 3 pinoy favorite vegetable recipes that you can easily prep with Mega Prime Oyster Sauce! Quick Vegetable Recipe Pinoy Faves...

Chicken Adobo Panlasang Pinoy Facts & Recipes

Chicken Adobo Panlasang Pinoy Facts & Recipes

While not official, many consider adobo to be the country’s national dish. And what’s not to love? It has a wonderful blend of flavors, and it’s mega versatility in terms of what meat and other ingredients you can use! Ready to learn more about the dish? Read on for a...

Join the club and become a Prime Mom

Create a FREE Prime Mom account to connect with other savvy moms and get the latest on recipes, supermarket and kitchen tips, online discussions, and other handy articles!

Recommended Read

FB Live: Mother’s Day Cooking Demo with Chef Rosebud

Event: FB Live: #pinaSARAP na Mother's Day Cooking Demo with Chef Rosebud When: May 9 (Sat), 3pm to 4pm Where: Mega Prime Quality Facebook Page Ready for another fun learning session, Prime Moms? Watch our #pinaSARAP na Mother's Day live cooking demo on May 9 (Sat), 3pm with Chefmom Rosebud Benitez. Learn new tips and…