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Saucy Spaghetti #PinaSARAP with Mushrooms

Saucy Spaghetti #PinaSARAP with Mushrooms


500 grams Linguine

1/4 kilo Ground Beef

1 can Prime Pieces & Stems Mushrooms

6 Cloves Garlic, minced

1 small Onion, chopped

6 pcs Regular Hotdog

1 kilo Spaghetti Sauce

1/2 tsp Salt

1/2 tsp Pepper


Cook pasta according to package instructions.

Saute onion and garlic.

Add ground beef and simmer for 10 minutes.

Add mushrooms and hotdogs and saute for about 3 minutes.

Add spaghetti sauce, sprinkle with salt and pepper.

Simmer for 8 minutes.

Mix with the prepared pasta.

Serve and enjoy! 😘



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