Cheesy Corn Rolls
Feeling tired of the usual corn dish… steamed , grill and additional ingredient to our daily viand , wanted to eat crispy cheese sticks but also crave for some corn to eat so I decided to make a snack with a twist. Corn and cheese rolled to satisfy my craving and a new idea for merienda for our back to school kiddos….
INGREDIENTS :
1 can Mega Prime Golden Sweet Cream Style Corn
1 cup Quick Melt Cheese ,cut into strips
20 pcs. Spring roll wrappers , cut in half
Cooking oil for frying
PROCEDURE :
😀 In a plate, lay the spring roll wrapper. Put a spoonful of Mega Prime Golden Sweet Cream style corn and strip of cheese.
Do not overfill wrappers to ensure quick cooking. Roll the logs as tight as possible to prevent grease from seeping in
😀 Heat the pan and add cooking oil.
Fry the wrapped corn and cheese in batches. Wait until the wrapper turn to golden brown.
😀 Drain on a wire rack set over a baking sheet or in a fine-mesh sieve set over a bowl to catch oil drips.
😀 Serve.
Will try this. Cheese and corn, both my favorite ingredients. Wonder if would work with usual lumpia wrappers. Yummy!
I used the usual lumpia wrapper mommy…
Budget friendly and mas masarap dahil sa added Mega Prime cream style corn…. Pagka-hango pa lang maamoy u na yung bango at manamis namis na amoy ng corn…
Wow cheese stick new twist..will surely try this recipe.
Subukan nyo po mommy….
Easy to do at new twist po sa usual cheese sticks na nakasanayan…
Masarap po at para po sakin baka magustuhan nyo rin yung crunchy texture with sweet corn taste.
Will try this. Soon. 💙